Chef's Table and Wine Dinner

Date and Time for this Past Event

• Tuesday, May 16, 2023  7pm - 9pm

Location

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Details

Join us for our most anticipated event each quarter.

For this event, Chef Bruno welcomes Chef Rudy Keefer, Executive Chef at Campagnolo as they explore "New World Pasta" with dishes from South America!

The event includes a full 4 course meal and a South American wine pairing with each from importer Vino del Sol.

Background music will be supplied by guitarist Karl Weismantel.

Space is limited.